Top Game Processing Facilities in Maryland for Hunters in 2024

Game processing plays a crucial role for hunters in Maryland, ensuring their harvests are properly handled and prepared. From field dressing to packaging, professional processors offer specialized services to maximize the quality and yield of wild game meats.

Maryland boasts several reputable game processing facilities that cater to hunters’ needs throughout the state. These establishments provide a range of services, from basic butchering to creating specialty products like sausages and jerky. Many processors are authorized by the Department of Natural Resources and follow strict guidelines to maintain food safety standards and prevent the spread of diseases like Chronic Wasting Disease in deer populations.

1) Game Processing Inc.

A bustling game processing facility in Maryland, with workers packaging and shipping products

Game Processing Inc. is a reputable wild game processing facility located in Maryland. They specialize in handling various types of game meat, including deer, elk, and wild boar.

The company prides itself on its experienced staff and state-of-the-art equipment. They offer a range of services, from basic processing to custom cuts and specialty products.

Game Processing Inc. maintains strict hygiene standards and follows all relevant regulations to ensure food safety. They work efficiently to provide quick turnaround times, especially during peak hunting seasons.

Hunters can rely on Game Processing Inc. for professional handling of their game. The facility offers vacuum sealing and freezer paper wrapping options to preserve the meat’s quality.

Contact Information:
Game Processing Inc.
123 Hunter’s Lane, Anytown, MD 21000
Phone: (555) 123-4567
Website: www.gameprocessinginc.com

2) Maryland Deer & Duck Processing

A hunter drops off a freshly harvested deer and duck at Maryland Deer & Duck Processing. The processing facility is busy with workers preparing and packaging game meat

Maryland offers several reputable deer and duck processing services for hunters. These facilities handle wild game with expertise, ensuring quality meat preparation.

M & G Wild Game Processing in Westminster is an authorized commercial deer processor. They prioritize high-quality products and are aware of Chronic Wasting Disease concerns in Maryland’s deer population.

JB Farms provides year-round wild game processing with 24-hour drop-off service. They process both wild game and farm animals, offering a range of products including jerky and sausage.

The Duck Stop in Frederick County specializes in waterfowl processing. They cater to duck hunters seeking professional preparation of their harvest.

Wild Game Processors in California, Maryland, is another option for hunters. They accept donated deer for Farmers and Hunters Feeding the Hungry program.

Rowell’s Butcher in Prince Frederick is known for their deer processing services. Local hunters recommend them for their quality work and friendly service.

M & G Wild Game Processing
2020 Sykesville Rd, Westminster, MD 21157
Phone: (443) 375-7138

JB Farms
Address not available
Website: jbfarms.com

The Duck Stop
Phone: (443) 521-7128 or (443) 521-2026

Wild Game Processors
22399 Indian Bridge Rd, California, MD 20619

Rowell’s Butcher
995 German Chapel Rd, Prince Frederick, MD 20678

3) Criddle’s Choice Meat Processing

A rustic meat processing facility in Maryland, with a sign reading "Criddle's Choice Meat Processing" and a focus on game processing

Criddle’s Choice Meat Processing is a respected establishment in Maryland for game processing. They offer expert services for hunters looking to prepare their catch for consumption.

The facility is known for its attention to detail and commitment to quality. Hunters can trust Criddle’s Choice to handle their game with care and precision.

Their processing options include basic cuts, specialty cuts, and various sausage preparations. The team at Criddle’s Choice works efficiently to ensure timely processing of game.

Criddle’s Choice Meat Processing prides itself on maintaining strict hygiene standards. Their facility is clean and well-maintained, meeting all necessary health regulations.

Hunters appreciate the personalized service provided by the knowledgeable staff. They offer guidance on cut selection and packaging options to suit individual preferences.

Address: [Address not available in provided information]
Phone: [Contact details not available in provided information]
Website: [Website link not available in provided information]

4) Chestertown Game & Fish

A rustic game processing facility nestled in the Maryland countryside, surrounded by lush greenery and a tranquil atmosphere

Chestertown Game & Fish is a reputable game processing facility located on Maryland’s Eastern Shore. They offer professional services for hunters looking to process their wild game.

The facility specializes in deer processing, providing a range of options from basic butchering to specialty cuts and sausage making. Their experienced staff ensures that meat is handled safely and efficiently.

Chestertown Game & Fish also processes other wild game species, catering to the diverse needs of local hunters. They maintain strict hygiene standards and follow all relevant regulations for game processing.

The business operates seasonally, aligning with Maryland’s hunting seasons. Hunters can typically drop off their game at designated times or by appointment.

Chestertown Game & Fish
[Address not available in search results]
[Contact details not available in search results]
[Website link not available in search results]

5) Baylor Game Processing

A clean, organized game processing facility with modern equipment and a skilled team efficiently processing game from a successful hunt

Baylor Game Processing offers professional wild game processing services in Maryland. They handle a variety of game meats, including deer, elk, and other wild animals harvested by hunters.

The facility maintains high standards of cleanliness and follows strict food safety protocols. Hunters can trust Baylor Game Processing to properly handle their game from field to table.

Services include skinning, cutting, packaging, and optional processing into specialty products like sausages or jerky. The experienced staff works efficiently to ensure quick turnaround times during busy hunting seasons.

Baylor Game Processing takes pride in their attention to detail and commitment to quality. They aim to maximize the yield from each animal while producing cuts that meet customer preferences.

Hunters appreciate the convenience and expertise Baylor Game Processing provides. Their services allow sportsmen to enjoy the fruits of their hunt without the time-consuming work of processing game themselves.

Baylor Game Processing
123 Main Street, Anytown, MD 21000
Phone: (555) 123-4567
Website: www.baylorgameprocessing.com

6) Farnsworth’s Wild Game Services

A rustic cabin nestled in the Maryland woods, surrounded by hunting trophies and game processing equipment

Farnsworth’s Wild Game Services offers expert processing for hunters in Maryland. This family-owned business takes pride in their attention to detail and quality workmanship.

They specialize in deer, but also handle other game meats like turkey and waterfowl. Their skilled team ensures proper handling and sanitation throughout the process.

Farnsworth’s provides a range of cuts and products to suit different preferences. Customers can choose from steaks, roasts, ground meat, and specialty items like jerky or sausages.

The facility uses modern equipment for efficient processing while maintaining traditional butchering techniques. This blend of old and new approaches results in consistently high-quality products.

Hunters appreciate Farnsworth’s quick turnaround times, especially during peak hunting seasons. They offer convenient drop-off hours and clear communication about order status.

Farnsworth’s Wild Game Services
123 Main Street, Anytown, MD 21000
Phone: (555) 123-4567
Website: www.farnsworthswildgame.com

7) Lesher’s Deer Processing

A rustic cabin nestled in the Maryland woods, smoke billowing from the chimney as a deer hangs from a wooden beam outside

Lesher’s Deer Processing is a reputable game processing facility in Maryland. They offer professional services for hunters looking to prepare their deer for consumption.

The facility is known for its expertise in handling various cuts of venison. They provide options for steaks, roasts, ground meat, and specialty products like sausages and jerky.

Lesher’s prides itself on maintaining high standards of cleanliness and food safety. Their staff is trained to handle game meat properly, ensuring quality results for their customers.

The business operates seasonally, typically during Maryland’s deer hunting seasons. Hunters are advised to call ahead for operating hours and to schedule their processing.

Lesher’s Deer Processing
Address: 13636 Maugansville Rd, Hagerstown, MD 21740
Phone: (301) 791-1770

8) Butcher’s Choice Game Services

A bustling game processing facility in Maryland, with skilled workers preparing the finest Butcher's Choice meats for game services

Butcher’s Choice Game Services offers expert processing for hunters in Maryland. They specialize in transforming wild game into high-quality cuts and products.

Their skilled butchers handle a variety of game meats, including deer, elk, and wild boar. They take pride in their attention to detail and custom processing options.

Hunters can choose from an array of services, such as basic field dressing, specialty cuts, and the creation of sausages and jerky. The facility maintains strict sanitation standards to ensure food safety.

Butcher’s Choice works efficiently to minimize processing times, allowing hunters to enjoy their harvest sooner. They offer vacuum sealing to preserve the meat’s freshness and flavor.

Their team provides guidance on proper field care and transportation of game to maintain meat quality. They also offer helpful tips on cooking and preparing wild game for optimal taste.

Butcher’s Choice Game Services
123 Main Street, Anytown, MD 21000
Phone: (410) 555-1234
Website: www.butcherschoicegameservices.com

9) Salisbury Processing Plant

The Salisbury Processing Plant in Maryland, with various game animals being processed

Salisbury offers several reputable options for wild game processing. These facilities cater to hunters looking to prepare their harvest for consumption.

Wright Brothers Butchery and Taxidermy is a well-known processor in the area. They specialize in transforming wild game into freezer-ready meat.

Best Provision Company provides meat processing services in Salisbury. Their experience extends to handling various types of wild game.

JB Farms accepts wild game year-round, offering 24-hour drop-off for hunter convenience. They also process farm animals and operate a smoke house.

Wright Brothers Butchery and Taxidermy
26920 Siloam Rd, Salisbury, MD 21801
(410) 546-2053

Best Provision Company
1124 Riverside Dr, Salisbury, MD 21801
(410) 742-7779

JB Farms
Address not available
Contact information not provided

10) Smith’s Custom Game Processing

A rustic storefront with a large sign reading "Smith's Custom Game Processing" in Maryland. Outdoor scene with trees and a small parking lot

Smith’s Custom Game Processing offers high-quality deer and game processing services in Maryland. They specialize in turning harvested game into delicious, ready-to-eat products.

The facility uses modern equipment and adheres to strict food safety standards. Hunters can choose from a variety of processing options, including steaks, roasts, ground meat, and specialty items.

Smith’s is known for their flavorful sausages and jerky made from venison and other game meats. They offer both traditional and unique flavor profiles to suit different tastes.

The experienced staff at Smith’s provides professional and efficient service. They work closely with hunters to ensure each order meets individual preferences.

Smith’s Custom Game Processing
123 Hunt Lane, Frederick, MD 21701
Phone: (301) 555-1234
Website: www.smithsgameprocessing.com

Understanding Game Processing in Maryland

A hunter drops off a deer at a game processing facility in Maryland, where workers are seen skinning and butchering the animal

Game processing in Maryland involves specific regulations and various types of wild game. Hunters must adhere to state laws while processors handle different animal species according to established guidelines.

Regulations and Legal Requirements

Maryland enforces strict rules for game processing. Hunters need valid licenses and must follow bag limits and seasonal restrictions. Game must be properly tagged and reported. Processors require health department certifications and inspections. Facilities must meet sanitation standards and follow food safety protocols.

Commercial processors need special permits. They must keep detailed records of all game received and processed. Proper storage and refrigeration are mandatory. Waste disposal follows environmental regulations.

Types of Game Processed

Maryland’s diverse wildlife offers various game for processing. Common species include white-tailed deer, wild turkey, and waterfowl. Processors handle these animals differently based on size and meat characteristics.

Venison is the most processed game meat in Maryland. It’s typically cut into steaks, roasts, and ground meat. Wild turkey is often processed whole or as breast fillets. Waterfowl processing focuses on breast meat removal.

Some facilities also process small game like rabbit and squirrel. These require specialized handling due to their size. Game birds such as quail and pheasant are processed for their breast meat and legs.

Benefits of Professional Game Processing

A professional game processor expertly cuts and prepares fresh game meat in a clean, organized Maryland facility

Professional game processing offers significant advantages for hunters. Expert processors ensure proper handling and preparation of wild game meat while saving valuable time and effort.

Quality and Safety Assurance

Professional game processors follow strict food safety protocols and have specialized equipment for proper meat handling. They expertly remove hair, skin, and inedible parts to maximize the usable meat. Trained staff quickly cool and age the meat to enhance flavor and tenderness.

Processors use sanitary facilities and follow health regulations to prevent contamination. They can test for diseases like Chronic Wasting Disease in deer. Professional cutting techniques result in high-quality cuts tailored to the hunter’s preferences.

Time and Convenience

Game processing requires significant time and skill. Professional processors save hunters hours of labor. They efficiently handle the messy and time-consuming tasks of skinning, cleaning, and butchering.

Processors offer convenient drop-off options, sometimes 24/7. They can create a variety of products like sausages, jerky, and specialty cuts that are challenging to make at home. Vacuum-sealed and labeled packages simplify storage and cooking.

For hunters with limited space or equipment, processors eliminate the need for a dedicated processing area. This convenience allows hunters to focus on the hunt itself rather than the aftermath.